Bret “the Hitman” Hart’s Hair
The Part in MANIAC where the guy jumps on the hood of a couple’s car and blasts through the windshield in slow-mo.
reality intervenes
Basic tongue is easy. Soak in water 2-3 hours. Place in cold water and bring to and boil for 20 minutes. Remove skin and other bits (easy at this point). Let cool; cover with a large handfful of salt; let it macerate for 24 hours, turning from time to time after salt starts to dissolve, before cooking/braising. I’m definately going to try your method! In the past, I skipped your initial water soak and just did the parboiling. Taking the skin off with a paring knife, piece by piece….. Should I rub the whole tongue all over with salt? Do I rinse the salt off before braising? The skin will come off with less effort. Distribute the salt all over the tongue, packing it in with your hands; and turn it a few times as the salt goes into solution. Yes, rinse before braising. Sam, Sam passed away last month. My goodness, I am sorry to hear that. Thank you for the update.
Thanks in advance.
Question: How has the tongue been when its braised and for how long?
this could be my fave 70s-produced, 50s revival song!
Thursday Feb 2 @ 11:44amUntoppable, Unstoppable
Friday Feb 2 @ 08:54pmTHE LEGEND
Friday Feb 2 @ 08:50pm@poole
Tuesday Jan 1 @ 03:30pmGirls are nature’s women.
people do not use language, language uses people; it has become an autonomous force.
prob one of the the best “band photos” ever
i don’t want to ‘enter’ ‘the conversation’
TOTALLY UTTERLY DEEPLY MADLY TRUELEY
Whit Stillman vs. Walt Whitman?
Thursday Jan 1 @ 01:58ampsychoanalyzing myself; live.
Thursday Jan 1 @ 01:47amhave you ever felt really confused?
Thursday Jan 1 @ 01:17am![header=[] body=[<img alt='' class='photo' src='http://www.chow.com/uploads/4/1/8/391814_sam_i_am_large.jpg?20120209183601' /><br /><strong>Sam Fujisaka</strong>] cssbody=[user_tooltip]](http://chowhound.chow.com/uploads/2/1/8/391812_sam_i_am_tiny.jpg)
![header=[] body=[<img alt='' class='photo' src='http://www.chow.com/uploads/6/9/0/421096_percy2-400dpi8x10_large.jpg?20120209183601' /><br /><strong>Karl S</strong>] cssbody=[user_tooltip]](http://chowhound.chow.com/uploads/4/9/0/421094_percy2-400dpi8x10_tiny.jpg)